texas roadhouse allergy menu

Texas Roadhouse Allergy Menu: What to Order

Texas Roadhouse has a detailed guide for guests with food allergies. They offer a downloadable Allergen Menu PDF. It highlights common allergens like milk, gluten, and nuts, helping you avoid risks.

Before you go, use the texas roadhouse allergen information and the Interactive Nutrition Menu. With over 650 locations, each dish is made by hand and can differ. So, it’s key to ask about ingredients and how they’re prepared.

The restaurant uses butter and refined soybean oil for cooking. While refined soybean oil isn’t a major allergen, cross-contamination can happen. To stay safe, check the Allergen Menu PDF, use the Nutrition Calculator, and confirm with the local manager.

Overview of the Texas Roadhouse Allergy Menu

The allergen guide lists common allergens like gluten/wheat, dairy, eggs, soy, and more. It shows dairy-free options and directs you to the Texas Roadhouse Allergen Menu PDF for easy reference.

What the allergen menu covers

The menu details ingredients in starters, salads, steaks, seafood, sandwiches, sides, and desserts. It flags items with known allergens and notes on dairy or soy in certain recipes.

It also lists dairy-free sauces and dressings, like Au Jus and Honey Lime. This helps diners quickly find allergy-friendly options.

How Texas Roadhouse labels common allergens

Labels show the recipes used in each restaurant. Menu items are marked for known allergens based on ingredients and prep. The chain warns about cross-contact risk due to shared prep areas and equipment.

Staff will show you the allergen chart on request. They can explain which items use butter or butter-based seasonings. Always ask for current recipe checks when you arrive.

Why consulting the Texas Roadhouse allergen information matters

Recipes and prep practices can vary by location. Reading the allergen charts before ordering helps spot safer choices. You can also plan modifications like “no butter” or “separate pan.”

If you tell staff about your allergy, they can take steps to limit cross-contact. Use the Allergen Menu PDF, confirm current recipes with the team, and request specific cooking steps. This helps when choosing allergy-friendly options.

Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Grilled Salmon No Yes Yes (request no seasoning) Dairy (butter), Fish
Filet Mignon No Yes Yes Dairy (butter), Soy (seasoning)
House Salad (no cheese) Yes No Yes Dairy (cheese), Eggs (some dressings)
Steak Fries No No No Wheat (seasoning), Dairy (possible cross-contact)
Green Beans Yes Yes Yes No major allergens
Mashed Potatoes No No Yes (when ordered without gravy) Dairy (butter, milk)
Fried Catfish No No No Fish, Wheat (breading)
Grilled Shrimp No Yes Yes (request no butter) Shellfish, Dairy (butter)
Applesauce Yes No Yes No major allergens
Creamed Spinach No No No Dairy (cream, cheese)
Boneless Wings No No No Wheat, Eggs (breading), Soy
Ribeye No Yes Yes Dairy (butter), Soy (seasoning)
House-made Rolls No No No Wheat, Dairy
Pico de Gallo Yes No Yes No major allergens
Au Jus No Yes Yes No major allergens (check local recipe)
Honey Lime Dressing No No Yes Honey (may affect strict vegans), No dairy
Creole Mustard Yes No Yes Mustard
Horseradish Yes No Yes No major allergens
Prime Rib No Yes Yes Dairy (butter), Soy (seasoning)

Common allergens found on the Texas Roadhouse menu

When you eat at Texas Roadhouse, knowing about common allergens is key. Many items have gluten, dairy, and soy. This guide helps you spot these ingredients and warns about other dangers. It’s all about asking the right questions about food allergies and dietary restrictions.

Gluten and wheat: Dinner rolls are a big source. Breaded dishes, fried appetizers, and desserts often have wheat. Flour thickens sauces and gravies. If you need gluten-free, make sure your dish is made safely to avoid cross-contamination.

Dairy: Cheese, butter, and creamy sauces include milk. Even veggies might get butter. Steaks and sides might have butter too. Ask about sauces like peppercorn or creamy horseradish if you’re watching dairy.

Soy, eggs, nuts, fish and shellfish: Soy is in marinades and sauces. Eggs are in baked goods and dressings. Peanuts are on the table, and tree nuts might be in desserts or salads. Fish and shellfish are in the Dockside section. Less common allergens like sesame and mustard might be in buns or dressings.

Cross-contact risks: Shared cooking areas increase the risk of accidental exposure. The allergen menu helps, but it’s not foolproof. If you have a severe allergy, talk to the restaurant about special preparation to ensure your safety.

Item Name Description Calories Price
Dinner Rolls (2) Warm yeast rolls served with butter 260 $2.99
Roadhouse Wings Hand-breaded or grilled; tosses vary 680 $10.99
Grilled Salmon Seasoned fillet cooked over an open flame 420 $15.99
Fried Catfish Breaded catfish fillets, golden fried 860 $13.49
Mashed Potatoes Creamy potatoes made with milk and butter 210 $3.49
Steak Fries Seasoned fries; seasoning may contain milk 330 $2.99
Cactus Blossom Battered and fried onion petals with dipping sauce 1040 $8.99
Garden Salad Mixed greens with tomato and cucumber 90 $3.99
Apple Pie Ala Mode Classic pie served with vanilla ice cream 640 $5.49
Grilled Chicken Seasoned breast, served plain or with sauce 300 $11.49
Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Dinner Rolls No No No Wheat, Dairy (butter)
Steak (Filet) No Yes (no butter) Yes (request separate prep) Milk (butter), Soy (marinade possible)
Grilled Salmon No Yes Yes Fish, Soy (sauce possible)
Fried Catfish No No No Wheat, Fish, Soy
Mashed Potatoes No No No Dairy
Garden Salad (no dressing) Yes Yes Yes Cross-contact with nuts, dairy possible
Steak Fries No No No (seasoning) Dairy in seasoning, Cross-contact
Cactus Blossom No No No Wheat, Egg (batter), Soy
Apple Pie Ala Mode No No No Wheat, Dairy (ice cream), Eggs
Peanuts (table) Yes Yes Yes Peanuts (major allergen), Cross-contact

Remember, gluten, dairy, and soy are common in Texas Roadhouse dishes. Use the gluten-free menu as a guide, but always ask about preparation for severe allergies. For serious concerns about dietary restrictions, talk to a manager before ordering.

Starters and appetizers: allergy-friendly choices and warnings

Starters at Texas Roadhouse can be tempting but carry notable risks for guests with food allergies. Use the texas roadhouse allergen menu to check specific ingredients before ordering. Ask staff about cross-contact and recent updates to the texas roadhouse menu allergens.

Many popular appetizers include milk, egg, soy, or wheat. Items like Tater Skins, Cheese Fries, and Killer Ribs appetizers list dairy and soy. Fried options such as Fried Pickles, Rattlesnake Bites, and Boneless Buffalo Wings usually contain egg, milk, soy, and wheat due to batter and sauces.

Deviled Eggs can be a limited dairy-free choice when prepared simply. A basic house salad without cheese or croutons offers a safe starter if you request dressing on the side. Ask for proteins to be cooked in a separate pan and request no butter to reduce dairy exposure.

Grilled Shrimp sometimes appears safe when ordered without butter, yet it may be served with bread or in preparations listing milk, soy, and wheat. Confirm whether the shrimp shares a grill or pan with breaded items to avoid cross-contact.

Item Name Description Calories Price
Deviled Eggs Four seasoned halves; can omit mayo on request 200 $5.99
House Salad (no cheese/croutons) Mixed greens, tomatoes, cucumbers; dressing on side 90 $4.49
Grilled Shrimp (no butter) Shrimp grilled plain; request separate pan 160 $8.99
Tater Skins Potato halves with cheese and bacon; contains dairy 840 $9.99
Cheese Fries Seasoned fries topped with cheddar; contains milk 1100 $7.99
Fried Pickles Battered dill slices; contains egg, milk, wheat 620 $6.99
Rattlesnake Bites Jalapeño and cheese-filled bites; contains milk, wheat 740 $7.99
Boneless Wings Breaded chunks tossed in sauce; contains egg, milk, soy 920 $10.49
Killer Ribs Appetizer Small rib portion with sauce; may contain soy and wheat 560 $8.99
Fresh Veggie Plate Raw carrots, celery, broccoli; request safe dip 95 $4.99
Items Vegan Keto-Friendly Gluten-Free Allergens
Deviled Eggs No Yes Yes Egg
House Salad (no cheese/croutons) Yes (no dressing) Yes Yes May contain soy in dressings
Grilled Shrimp (no butter) No Yes Yes if no bread Shellfish, possible milk, soy
Tater Skins No No No Dairy, Pork
Cheese Fries No No No Dairy, Wheat (seasoning)
Fried Pickles No No No Wheat, Egg, Milk
Rattlesnake Bites No No No Dairy, Wheat
Boneless Wings No No No Egg, Milk, Soy, Wheat
Killer Ribs Appetizer No Yes Depends on sauce Soy, Wheat (in sauce)
Fresh Veggie Plate Yes Yes Yes Possible cross-contact in fryer

Be cautious with the Cactus Blossom, Fried Pickles, and Boneless Wings. The Cactus Blossom often lists egg, milk, soy, and wheat. Fried Pickles and Boneless Wings are frequent carriers of dairy and wheat due to batter and shared fryers. The grilled shrimp entry requires a heads up because bread or butter may introduce milk and wheat.

Before ordering, request that your server consult the latest texas roadhouse allergen menu and confirm any special prep. If the kitchen cannot guarantee a separate fryer or pan, steer clear of deep-fried starters. That step helps reduce risk from shared equipment and cross-contact.

  • Ask for no butter and separate cookware when possible.
  • Request dressing on the side and no cheese or croutons.
  • Avoid fried items unless the restaurant confirms a dedicated fryer.
  • Confirm grilled proteins do not touch breaded foods on the grill.

Main courses and hand-cut steaks allergen guidance

Many guests choose a hand-cut steak for a simple, satisfying dinner. Steaks at Texas Roadhouse are often finished with butter or a seasoned rub. This can introduce milk, soy, or wheat into the dish. Check the Allergen Menu and Nutrition Calculator for specifics on each cut.

Steaks and cooking practices

Grilled proteins are often basted with butter or brushed with oil that may contain soy. You can ask the kitchen to cook a steak without butter. Request a separate pan or a clean grill area for strict avoidance of cross-contact.

Prime Rib, Ribeye, Filet and common listings

Prime Rib may list wheat in some preparations because of seasonings or carving sauces. Ribeye, Filet, Sirloin, and Kansas City Strip frequently show milk and soy on allergen charts. Seasoned finishes can add wheat or soy, so confirm seasoning ingredients before ordering.

How to request dairy-free or gluten-friendly preparations

Tell your server you need dairy-free or gluten-friendly options. Use clear instructions like “no butter” and “cook on a separate surface.” Specify no saucing and ask if an Au Jus or pico de gallo is available as a dairy-free alternative.

Item Name Description Calories Price
Sirloin (6 oz) Lean cut, hand-trimmed, simply seasoned 300 $12.99
Ribeye (12 oz) Well-marbled, rich flavor, hand-cut daily 850 $24.99
Filet (8 oz) Tender, buttery texture when finished with butter 520 $27.99
Kansas City Strip (12 oz) Thick cut with a bold beefy taste 760 $25.99
Porterhouse (20 oz) Combo of strip and filet on one bone 1200 $34.99
Prime Rib (12 oz) Slow-roasted, carved to order 900 $26.99
Prime Rib (16 oz) Larger portion, savory crust 1200 $31.99
Hand-Cut Steak Combo Steak with choice of two sides Varies $29.99
Steak Tips Marinated morsels, served with peppercorn sauce 650 $18.99
Sirloin (10 oz) Classic portion for appetite control 480 $17.99
Steak Salad (grilled) Seasoned steak over greens, request no cheese 530 $15.99
Smothered Steak Topped with onions and mushrooms 700 $19.99
Sirloin with Au Jus Served with natural juices, dairy-free if requested 320 $13.99
Bone-In Ribeye Extra flavor from the bone 980 $28.99
Filet with Garlic Butter Classic finish, request no butter for dairy-free 600 $29.99
Texas Roadhouse Combo Plate Choice of steak and chicken with sides Varies $32.99
Grilled Ribeye Sandwich On toasted bun; ask for bunless to be gluten-friendly 820 $14.99
Steak Kabob Skewered steak with veggies 560 $17.49
Top Sirloin & Shrimp Surf and turf option, check shrimp allergen notes 700 $21.99

When ordering, mention your allergen concerns up front. Staff can note your requests and confirm if a preparation is gluten-friendly or part of the dairy-free options. Remember, shared equipment means a full allergen-free guarantee may not be possible. Always confirm details with the local restaurant before you order.

Seafood and dockside favorites: allergens and safe ordering

Seafood at Texas Roadhouse is a big draw for guests with food allergies. The restaurant clearly marks fish and shellfish on its menus. Knowing common preparation methods can help you make safer choices.

Grilled Salmon may contain milk, soy, and fish. Fried Catfish has fish, egg, milk, and soy in its batter. Grilled Shrimp can have shellfish, milk, soy, and wheat, depending on its dressing or breading.

Shared fryers and grills pose cross-contact risks for shellfish and fish. Breaded items and anything finished with butter are riskier. The bread with grilled shrimp has milk, and fried fish batter often includes milk and egg.

Ask staff to cook grilled seafood without butter and in a clean pan. Request no breading and confirm it won’t use shared fryers. If separation can’t be guaranteed, consider plain grilled chicken or a vegan main as alternatives.

Item Name Description Calories Price
Grilled Salmon Atlantic salmon brushed with butter and seasoning 420 $18.99
Fried Catfish Hand-breaded catfish fillets, deep-fried 650 $15.49
Grilled Shrimp Skewered shrimp with garlic butter and toasted bread 380 $16.29
Dockside Trio (small) Small portions of grilled salmon, shrimp, and catfish 780 $24.99
Shrimp Dinner Large portion of grilled or fried shrimp 720 $17.99
Salmon & Veggies Grilled salmon served with steamed vegetables 460 $19.49
Catfish Platter Three fillets with choice of sides 900 $18.79
Plain Grilled Chicken (alt) Seasoned chicken breast, no butter 320 $13.99
House Salad (side) Mixed greens, tomatoes, cucumbers, no cheese 120 $4.49
Steamed Veggies (side) Broccoli, carrots, and squash, no butter 80 $3.99
Garlic Toast (side) Toasted bread with garlic butter 210 $2.29
Loaded Baked Potato Baked potato with butter, cheese, bacon, sour cream 640 $5.79
Coleslaw (side) Cabbage salad with creamy dressing 190 $2.99
Apple Sauce (side) Unsweetened applesauce, vegan 70 $1.99
Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Grilled Salmon No Yes Yes (confirm no butter) Fish, Milk, Soy
Fried Catfish No No No Fish, Egg, Milk, Soy, Wheat
Grilled Shrimp No Yes Usually (confirm bread) Shellfish, Milk, Soy, Wheat
Dockside Trio No No No Fish, Shellfish, Milk, Soy, Wheat
Shrimp Dinner (fried) No No No Shellfish, Egg, Milk, Soy, Wheat
Salmon & Veggies No Yes Yes (request no butter) Fish, Milk, Soy
Catfish Platter No No No Fish, Egg, Milk, Soy, Wheat
Plain Grilled Chicken No Yes Yes (if no butter) May contain Soy
House Salad (no cheese) Yes No Yes None listed unless dressing adds Dairy or Egg
Steamed Veggies (no butter) Yes Yes Yes None listed
Garlic Toast No No No Wheat, Milk
Loaded Baked Potato No No No Milk, Egg (if added), Pork
Coleslaw No No Yes Egg, Milk (in dressing)
Apple Sauce Yes No Yes None listed

For the latest on texas roadhouse seafood allergen information, talk to staff before ordering. Share your texas roadhouse dockside allergens and food sensitivities so the kitchen can try to meet your needs.

  • Ask for no butter and a separate pan for grilled items.
  • Tell staff to avoid breading and shared fryers for fried fish.
  • Confirm the bread served with grilled shrimp and any finishings.

Clear communication is key to reducing risk. Keep a list of your allergens and remind your server when ordering. This often leads to better outcomes for guests with food sensitivities.

Chicken specialties, ribs, and country dinners: allergen breakdown

This section outlines key allergen details for popular entrées at Texas Roadhouse. It highlights common sources of milk, egg, wheat, and soy in breaded chicken, BBQ ribs, and country-style plates. Use these notes when asking staff about preparations and cross-contact risks.

Chicken items and common allergens. Breaded dishes such as Country Fried Chicken and Chicken Critters list egg, fish, milk, soy, and wheat due to batter and frying oil. Grilled BBQ Chicken includes milk and soy on the allergen listing. Smothered Chicken commonly contains milk, wheat, and soy because of sauces and coatings. Some menu items, like BBQ Roasted Half Chicken, may be prepared without listed allergens when requested; confirm with the server.

Item Name Description Calories Price
Country Fried Chicken Breaded chicken, fried, served with cream gravy 940 $13.99
Chicken Critters Hand-battered strips, served with dipping sauce 820 $11.49
Grilled BBQ Chicken Marinated, grilled, brushed with BBQ sauce 520 $12.99
Smothered Chicken Grilled chicken topped with sautéed onions, mushrooms, and gravy 760 $14.49
BBQ Roasted Half Chicken Roasted with seasonings; sauce optional 680 $15.99
Fall-Off-The-Bone Ribs (Full) Pork ribs brushed with BBQ sauce 1300 $22.99
Beef Tips Sirloin tips in brown gravy, served with choice of side 840 $16.99
Country Vegetable Plate Choice of three sides; some pre-buttered Varies $10.99
Prime Rib (Slow-Roasted) Served with Au Jus; gravy options available 980 $24.99
Country Fried Sirloin Breaded sirloin with cream gravy 1050 $14.99
Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Country Fried Chicken No No No Milk, Egg, Wheat, Soy, Fish
Chicken Critters No No No Milk, Egg, Wheat, Soy, Fish
Grilled BBQ Chicken No Yes (without sauce) Yes (confirm no cross-contact) Milk, Soy
Smothered Chicken No No No Milk, Wheat, Soy
BBQ Roasted Half Chicken No Yes Possible (confirm prep) May be allergen-free if requested
Fall-Off-The-Bone Ribs No Yes Possible (no sauce) Soy (soybean oil, some sauces)
Beef Tips No No No Milk, Wheat, Soy
Prime Rib No Yes Possible (no gravy) Wheat (Au Jus, gravies), Milk in creamy sauces
Country Vegetable Plate Possible (choice-dependent) Possible Possible Dairy if vegetables are buttered
Country Fried Sirloin No No No Milk, Wheat, Soy

Ribs and BBQ notes. Fall-Off-The-Bone Ribs are typically grilled with soybean oil, so soy appears on allergen lists. Many BBQ sauces include soy or other hidden ingredients. For safer service, request ribs without sauce or bring attention to a listed dairy-free sauce if available.

Country dinners and gravies. Gravies such as Brown Smother Gravy, creamy smother gravy, and Au Jus often contain wheat. Some smothering sauces include milk. Beef Tips served with mashed potatoes or seasoned rice carry milk, wheat, and soy. Vegetable plates depend on sides; buttered items contain dairy.

Practical ordering tips for you. Ask for grilled chicken without butter and confirm whether breading or batter is used. For ribs, inquire about oil and sauce ingredients and request no sauce or a specified dairy-free option. For country dinners, ask the server to describe gravy composition and choose Au Jus or Creole Mustard when those options reduce wheat or dairy exposure.

Quick checklist to use when ordering:

  • Confirm breading on chicken and frying oil details.
  • Ask whether ribs are brushed with soybean oil or sauced.
  • Request no butter, separate pan, or no gravy when needed.
  • Verify sides on country plates to avoid pre-buttered vegetables.
  • Ask staff to note allergies and consult the printed allergen guide.

Burgers, sandwiches, and bread: gluten and dairy alerts

Bread and buns at Texas Roadhouse often have milk and eggs in them. Rolls are usually brushed with butter. So, guests with dairy or egg allergies should be careful with bread.

Many cheeseburgers and sandwiches have milk, soy, and wheat. This is because of cheese, buns, sauces, and seasonings. Even items like Pulled Pork Sandwich and BBQ Chicken Sandwich have milk and soy in their sauces.

Fries and seasonings might have milk traces. So, it’s best to ask before you order.

For those looking for gluten-safe options, the texas roadhouse gluten free menu can help. Not every location has gluten-free bread. But, you can ask for bunless burgers or lettuce-wrapped sandwiches.

Requesting no cheese and checking the ingredient lists can help avoid hidden dairy or egg exposure.

Below is a quick reference to common burger and sandwich components and their typical allergens.

Item Name Description Calories Price
Classic Cheeseburger Hand-cut patty, American cheese, lettuce, tomato, toasted bun 820 $10.99
Bacon Burger Beef patty with bacon, pickles, signature sauce, toasted bun 910 $12.49
Pulled Pork Sandwich Slow-cooked pork with BBQ sauce on a toasted bun 980 $11.29
BBQ Chicken Sandwich Grilled chicken, BBQ sauce, coleslaw, toasted bun 840 $10.79
Garden Burger (Veg) Veg patty, lettuce, tomato, onion, toasted bun 640 $9.99
Filet Sandwich Sliced filet, sautéed mushrooms, onion, toasted bun 760 $14.99
Plain Bun House hamburger bun, brushed with butter 220 $1.49
Lettuce Wrap Option Substitute bun with iceberg or romaine leaves 30 $0.00
Side Fries Seasoned steak fries, possible milk in seasoning 360 $2.99
Side Salad Mixed greens, tomato, cucumber; dressing separate 120 $2.49

Use these tips to order safely at Texas Roadhouse. Ask staff to prepare proteins in a separate pan without butter. Say no to cheese, mayonnaise, or other sauces unless you confirm their ingredients. Request lettuce wrap or a plain plate for a bunless meal.

If you follow safe-order practices, you can enjoy many options while limiting exposure. Confirm allergen details at the restaurant and review the texas roadhouse burgers allergen notes before ordering. Staff can point to items on the texas roadhouse gluten free menu and clarify how they handle cross-contact.

The table below summarizes dietary flags for popular sandwich components to help you preview common allergens and plan modifications.

Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Classic Cheeseburger No With bun removed With bun removed; cross-contact risk Dairy, Wheat, Soy
Bacon Burger No Yes without bun Yes without bun; verify prep Wheat, Soy, Dairy
Pulled Pork Sandwich No No No unless bun removed; sauce contains allergens Wheat, Soy, Dairy
BBQ Chicken Sandwich No No Possible with modifications Wheat, Soy, Dairy
Garden Burger (Veg) Sometimes Sometimes without bun Possible with lettuce wrap Wheat, Soy, Dairy (check patty)
Filet Sandwich No Yes without bun Yes without bun; confirm buttery prep Dairy, Wheat, Soy
Plain Bun No No No Dairy, Eggs, Wheat
Lettuce Wrap Option Yes Yes Yes Minimal; watch for sauces
Side Fries Yes Yes Yes if fryer shared Possible Dairy in seasoning
Side Salad Yes Yes Yes Dairy if cheese or dressing added
  • Always tell the server about allergies before ordering.
  • Specify no butter, no cheese, and separate preparation to lower cross-contact.
  • Double-check sauces and dressings for hidden milk, egg, or soy.

These practical steps help when reviewing the texas roadhouse menu for allergies. Keep a short list of ingredients to verify and ask about the texas roadhouse burgers allergen details at the start of service.

The restaurant can share current information, yet your confirmation at the point of service ensures the safest choice for your needs.

Sides, salads, and dressings: safe picks and modifications

The menu at Texas Roadhouse has many tasty sides and salads. You can make smart swaps to avoid common allergens. Always read labels and ask staff about preparation to confirm texas roadhouse sides allergens for your meal.

Below is a quick reference table to compare popular sides by calories and price. This helps you pick safer options without sacrificing taste.

Item Name Description Calories Price
Buttered Corn Sweet corn tossed in butter 160 $3.99
Mashed Potatoes Creamy, made with milk and butter 210 $3.49
Steak Fries Seasoned thick-cut fries; seasoning may include milk 300 $3.49
Applesauce Smooth, naturally free of common allergens 80 $2.49
Plain Baked Potato Baked whole; request plain to avoid butter or sour cream 160 $3.99
Plain Sweet Potato Served without marshmallows or butter on request 180 $3.99
Green Beans Steamed or lightly seasoned; confirm butter at location 40 $3.49
Fresh Vegetables Seasonal veggies often served with butter 70 $3.99
Sauteed Mushrooms Sautéed in butter and seasonings 120 $3.99
House Salad (side) Mixed greens; remove cheese and croutons to reduce dairy and gluten 90 $2.99

Next table shows dietary flags and common allergens for popular sides. Use it to check texas roadhouse vegan options at a glance and confirm details with staff.

Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Buttered Corn No No Yes Dairy
Mashed Potatoes No Yes (small portions) Yes Dairy
Steak Fries No No Varies Milk (seasoning)
Applesauce Yes No Yes None listed
Plain Baked Potato Yes (plain) Yes Yes None if plain
Plain Sweet Potato Yes (plain) No Yes None if plain
Green Beans Yes (if not buttered) Yes Yes May contain dairy if pre-buttered
Fresh Vegetables Yes (if no butter) Yes Yes May contain dairy
Sauteed Mushrooms No Yes Yes Dairy
House Salad (no cheese/croutons) Yes No Yes Egg in some dressings

Choose salads with care. Use texas roadhouse salad allergen info to avoid hidden dairy and egg. Order the house salad without cheese and croutons, then pick oil & vinegar or Honey Lime for dressing.

Dressings labeled dairy-free include Honey French, Honey Lime Sauce, Italian, Oil & Vinegar, and Pico de Gallo. Some dressings contain egg, such as Honey Mustard and Thousand Island. Ask for the allergen list if you have a specific sensitivity.

For dairy-free or vegan meals, start with applesauce or a plain baked potato. Request steamed vegetables without butter. These texas roadhouse vegan options limit cross-contact risks but confirm with your server before ordering.

When in doubt, ask whether vegetables and table bread are pre-buttered at your location. Confirm details to reduce exposure to milk, soy, or wheat. Clear communication and simple swaps make it easier to enjoy a meal with fewer allergen concerns.

Kids’ menu, beverages, desserts, and special diet notes

When dining with kids or managing special diets at Texas Roadhouse, planning is key. The texas roadhouse kids allergen menu clearly lists common allergens. This helps you make informed choices before ordering. Small swaps and direct questions to the server can also help avoid cross-contact and hidden ingredients.

Kids’ items with common allergens

Children’s plates often include milk, wheat, egg, and soy. Macaroni & Cheese has milk and may include wheat and egg. Chicken Tenders and Chicken Critters list egg, milk, soy, and wheat as possible ingredients. The All-Beef Hot Dog might have wheat and soy in the bun or condiments.

Item Name Description Calories Price
Macaroni & Cheese Elbow pasta in a creamy cheese sauce 420 $4.99
Chicken Tenders Hand-breaded strips, served with fries 510 $5.99
All-Beef Hot Dog Grilled hot dog on a bun 380 $3.99
Ranger Rib Basket (Kids) Smaller portion of ribs with side 600 $6.99
Lil’ Dillo Steak Bites Seared steak pieces for kids 350 $6.49
Applesauce Fruit side, no added allergens 50 $1.49
Green Beans Steamed, no butter on request 40 $1.99
Plain Baked Potato No toppings unless requested 220 $2.49
French Fries Seasoned steak fries 310 $2.99
Side Salad (no cheese) Mixed greens, request oil & vinegar 90 $1.99
Items Vegan Keto-Friendly Gluten-Free Allergens (Nuts, Dairy, etc.)
Applesauce Yes No Yes None
Green Beans (no butter) Yes Yes Yes None
Plain Baked Potato Yes No Yes None
Macaroni & Cheese No No No Dairy, Wheat, Egg
Chicken Tenders No No No (unless specially prepared) Egg, Wheat, Milk, Soy
All-Beef Hot Dog (no bun) No Yes Yes Possible Soy
Lil’ Dillo Steak Bites No Yes Yes if no marinade Milk, Soy (check prep)
Ranger Rib Basket No No No Soy, Milk (in sauce)
Side Salad (no cheese) Yes No Yes Possible Egg in dressing
French Fries Yes No Depends on fryer Possible Milk in seasoning

Beverage allergen considerations

When choosing drinks, check the texas roadhouse beverages allergens guide. Beer has gluten. Wine may have sulfites. Some cocktails use cream, egg white, or liqueurs with dairy. Soft drinks, lemonade, iced tea, and bottled water are usually safe.

Dessert risks and suggested alternatives

Desserts often include dairy, egg, and wheat. Most pies, cakes, and ice cream have milk and eggs. For safer choices, pick fresh fruit, applesauce, or bring an approved treat from home. Always check the texas roadhouse dessert allergens list and use the nutrition calculator when unsure.

Practical tips for you

Ask for grilled proteins without butter and request separate pans or utensils. Choose allergen-free drinks like bottled water, cola, or unsweetened iced tea. Avoid restaurant desserts if you have dairy or egg allergies unless staff confirms an allergy-safe option.

  • Confirm each kid item with the server before ordering.
  • Carry an epinephrine auto-injector if needed and inform staff about severe allergies.
  • Use the texas roadhouse kids allergen menu and beverage guide to compare choices.
  • When in doubt, bring a safe dessert or choose fruit.

For specific ingredient details, check the official allergen PDF and nutrition calculator at the restaurant or on its menu materials. Clear communication reduces risk and keeps family meals enjoyable.

texas roadhouse allergy menu

Looking for allergen details helps you plan meals with confidence. The texas roadhouse allergen menu and the texas roadhouse nutrition allergen menu are good starting points. They help you find dairy-free, gluten-friendly, and other options before you visit.

texas roadhouse allergen menu

Where to find the official PDF and nutrition calculator

Download the Texas Roadhouse Allergen Menu PDF from the restaurant’s resources page. It shows item-level allergen markers. The PDF lists common allergens for each dish and is updated regularly.

The texas roadhouse nutrition allergen menu also includes a nutrition calculator. It helps you estimate calories and check ingredients. There are dairy-free and vegan guides in the same section. They offer practical swaps and notes about preparation.

Item Name Description Calories Price
Roadhouse Sirloin Hand-cut sirloin, seasoned; request no butter 520 $15.99
Grilled Salmon Atlantic salmon, grilled; ask for separate pan 610 $18.99
Grilled Chicken Marinated chicken breast, plain when requested 330 $13.49
Fried Catfish Breaded and fried; cross-contact risk in fryer 760 $14.49
House Salad Mixed greens; choose oil & vinegar dressing 160 $5.99
Loaded Baked Potato Baked potato with butter, cheese, and bacon 450 $4.99
Green Beans Steamed green beans; vegan-friendly when plain 70 $2.99
Steak Fries Seasoned fries; check for shared oil 340 $2.99
Chicken Tenders Breaded tenders; contain wheat and egg 680 $6.99
Apple Sauce Plain applesauce, vegan and gluten-free 90 $1.99
Items Vegan Keto-Friendly Gluten-Free Allergens
Roadhouse Sirloin No Yes Yes (request no butter) Milk (if butter used)
Grilled Salmon No Yes Yes (confirm pan) Fish; possible cross-contact with shellfish
Grilled Chicken No Yes Yes Soy (marinade may contain)
Fried Catfish No No No Wheat, Egg, Milk (breading)
House Salad Yes (no cheese) No Yes Egg (dressings), Milk (cheese)
Loaded Baked Potato No No No (toppings) Milk, Pork
Green Beans Yes Yes Yes None when plain
Steak Fries No No Maybe (ask about oil) Potential cross-contact with wheat
Chicken Tenders No No No Wheat, Egg, Milk
Apple Sauce Yes No Yes None

How cross-contact risk and the 4 R’s are communicated

Texas Roadhouse says shared prep and cooking areas create cross-contact risk. Staff ask guests to disclose allergies so they can take steps to lower risk.

The 4 R’s practice offers a practical checklist: Remove the allergen, Replace with safe ingredients, Review the order, and Repeat the check. Use that framework when speaking with your server or manager.

When to contact your local restaurant and what to ask

Call ahead to confirm the current texas roadhouse allergen menu PDF or the texas roadhouse nutrition allergen menu version used at that location. Ask if proteins can be cooked in a separate pan without butter and whether fryers are shared.

Request ingredient details for sauces and gravies, focusing on wheat, milk, and soy. For severe reactions, ask to speak with a manager and confirm any special preparation steps in writing.

  • Confirm PDF version and date
  • Ask about separate pans and no-butter cooking
  • Verify fryer use and cross-contact practices
  • Request manager confirmation for severe allergies
  • Check pricing and availability at your location

Taking these steps helps you manage texas roadhouse food sensitivities when dining out. Use the allergen PDF and nutrition tools as guides, then verify details with staff for the safest outcome.

Conclusion

The Texas Roadhouse Allergen Menu PDF and the Nutrition Calculator are great tools for planning a safe meal. They show ingredients, note cross-contact risks, and point out dairy-free and gluten-friendly options. Use these resources before ordering to avoid surprises.

Many dishes are finished with butter or share prep areas, so ask staff about your location’s practices. You can ask for a separate pan, no butter, or sauce details if needed. Texas Roadhouse can accommodate special diets at many places, but cross-contact can’t be completely avoided.

Opt for safer sides like applesauce, a plain baked potato, or a no-cheese salad. Always confirm custom requests with a manager if your allergy is severe. Regularly check the texas roadhouse allergy menu and the texas roadhouse menu for allergies tools. This helps you stay updated on dietary restrictions and make informed choices.

FAQ

Where can I find the official Texas Roadhouse Allergen Menu and nutrition details?

You can find the Texas Roadhouse Allergen Menu PDF and Interactive Nutrition Menu on their website. Download the Allergen Menu PDF before you go. Use the Nutrition Calculator for detailed ingredient and nutrition information.

Which common allergens does the Texas Roadhouse allergen information list?

The guide lists milk/dairy, gluten/wheat, soy, eggs, peanuts, tree nuts, fish, shellfish, sesame, and mustard for each item. It also notes that refined soybean oil is used in kitchens but is not a major FDA allergen.

Can Texas Roadhouse guarantee an item is completely allergen-free?

No. Texas Roadhouse prepares food in shared areas. They cannot guarantee items are free from cross-contact. Guests should notify staff of allergies for extra precautions, but absolute guarantees are not possible.

What should I ask my local Texas Roadhouse if I have a severe allergy?

Confirm the current allergen PDF/version for that location. Ask if proteins can be cooked in a separate pan without butter. Verify if fryers are shared. Request ingredient details for sauces and gravies (wheat, milk, soy). Ask to speak with a manager for confirmation.

Which menu items commonly contain dairy and how can I avoid it?

Dairy is in buttered table bread, mashed potatoes, sauteed vegetables, cheese, and many sauces. To avoid it, ask for no butter. Choose plain baked or sweet potato. Order salads without cheese. Select dairy-free sauces like Au Jus, Pico de Gallo, or Creole Mustard when available.

Are there gluten-friendly or gluten-free choices at Texas Roadhouse?

Yes. The Allergen Menu flags gluten/wheat in rolls, breaded/fried items, desserts, and some sauces. You can order bunless burgers, grilled proteins without breading. Choose sides like applesauce or plain baked potato. Always confirm breading, gravy, and sauce ingredients with staff.

How does Texas Roadhouse handle soy and frying oil?

Many locations use 100% refined soybean oil for frying and some marinades/sauces contain soy. Refined soybean oil is not a major allergen by the FDA. But cross-contact and soy-containing ingredients are common. Ask if fryers are shared and request confirmed oil usage when soy sensitivity is a concern.

Which starters and appetizers should I avoid if I have egg, milk, soy, or wheat allergies?

Fried items like Fried Pickles, Rattlesnake Bites, Cactus Blossom, Boneless Wings, and many cheese-based starters contain egg, milk, soy, and wheat. Safer options may include deviled eggs (where available) or a house salad without cheese/croutons. Confirm preparation with staff.

What are the best practices for ordering steaks, seafood, and grilled proteins safely?

Ask for proteins to be cooked without butter and on a separate pan. Verify seasonings for soy or wheat. Request no saucing or choose listed dairy-free sauces. For seafood, ask that it be grilled without butter and not breaded. Confirm the chef can avoid shared fryers or surfaces for severe allergies.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *